Breezes

HOT TAPAS

LOADED HOMEMADE FRIES | D | 18
guacamole, cheddar cheese, sour cream

CARNITAS TACO | D G | 22
pulled pork, pickled onions, spicy mayo, jalapeño salsa

A LA PLANCHA SHRIMPS | SF | 22
heirloom cherry tomato, crispy quinoa, passion fruit vinaigrette

SPICED ROASTED CAULIFLOWER | TN V | 16
little gem salad, tahini, almond, pomegranate & mint

GREENS

CRISPY PORK BELLY SALAD | D | 26
watermelon, romaine, rocket, feta cheese, whole grain mustard, mint chimichurri

CURED SALMON BOWL | G | 26
baby potato, cucumber, egg, avocado, pickled shallot, rye bread, garden leaves, cherry tomato, lemon preserve vinaigrette

LOBSTER SALAD | SF | 32
poached lobster, local lettuce, Yukon Gold potatoes, cherry tomatoes, peppers , red onion, lemon lime dressing

YELLOWFIN TUNA POKE | 28
Japanese rice, carrot, edamame, red onion, cucumber, mango, avocado, nori soy dressing

LITTLE GEM SALAD | D TN | 18
hazelnut crumble, parmesan, Calabria pepper vinaigrette

BREEZES CAESAR | D G | 18
streaky bacon, avocado, soft-boiled egg, parmesan, anchovies, croutons

SALAD ADD-ONS

grilled chicken breast | 15

grilled catch of the day | 18

tempura tofu | V | 10

BIRD CAGE

BREEZES SAMPLER | D G SF | 38
burrata, heirloom tomato, basil | fried prawns and calamari | zucchini and mint salad

GRILLED MEATS | 45
lamb chop, chicken breast, Italian sausage,  grilled vegetables, chimichurri, homemade fries

SURF & TURF | 58
lamp chop, chicken breast, Italian sausage, crayfish, snapper fillet, grilled vegetables, chimichurri, homemade fries

SHARING TAPAS

GRILLED BLACK ANGUS FLAT IRON STEAK 10OZ | 42
salt ‘n’ vinegar onion rings, chimichurri

GRILLED CRAYFISH | D SF | 4 pieces 26 / 8 pieces 48
saffron lemon butter

BAKED ANGUILLIAN SEAFOOD  | SF | 42
red snapper, crayfish, calamari, homemade sofrito, patatas panaderas, broccolini

RED SNAPPER FILLET | 30
kale, cherry tomato, asparagus, curry coconut sauce, spinach rice

COLD TAPAS

YELLOWFIN TUNA TARTAR | TN | 26
avocado, crispy capers, plantain chips, sesame orange vinaigrette

HYDROPONIC FARM TOMATO GAZPACHO | V | 22
heirloom tomato salad, fresh herbs

RED SNAPPER CRUDO | SF | 18
avocado, chili, lime

BURRATA | D | 16
charred grapes, basil, rye bread

PIZZAS

RED WITH SAN MARZANO TOMATO

MARGHERITA| D G |16
tomato, mozzarella, cherry tomatoes, basil

SICILIANA | D G | 18
tomato, mozzarella, roasted eggplant, parmesan, basil

CAPRICCIOSA | D G | 20
tomato, mozzarella, artichoke, ham, mushroom, olives

GAMBERI | D G SF | 22
tomato, mozzarella, chorizo, shrimp, cherry tomatoes

WHITE WITH ITALIAN CHEESE

BUFFALO & ZUCCHINI | D G | 18
buffalo mozzarella, zucchini, red onion, mint, evoo

FUNGHI & SALSICCIA | D G | 20
mozzarella, champignon mushroom, fresh sausage, asiago cheese, arugula

SANDWICHES

BLACK ANGUS BEEF BURGER | D G | 24
homemade pickled shishito, gruyere, onion, tomato remoulade, brioche bun, French fries

CHICKEN AVOCADO CLUB | D G | 22
confit chicken, bacon, avocado, tomato, lettuce, herb mayo, whole grain bread, French fries

GRILLED SNAPPER |D G | 24
eggplant, arugula, tartar sauce, ciabatta bread, French fries

DESSERTS

OUR SIGNATURE “AURORA CRÈME BRÛLÉE” | G D | 14
vanilla crème brûlée, chocolate sea salt flakes, vanilla ice cream, sablé breton, vanilla milk foam

AFTER EIGHT ICE CREAM SANDWICH | G D | 10
cookies and cream, mint heart

CALAMANSI & POMEGRANATE GRANITA | D | 10
condensed milk, pomegranate, fresh mango

COCONUT CHIA PUDDING | V | 12
fresh pineapple, lime pearls

ICE CREAM D | 4 per scoop
strawberry, vanilla, mint

SORBET V | 4 per scoop
peach, coconut–lime, chocolate, mango

COCKTAILS

Explore the vibrant and diverse wildlife of Anguilla through our unique signature cocktail creations, each inspired by the island’s natural beauty and exotic creatures.

OCTOPUS OASIS | 11
Inspired by the intriguing creature and classic Tiki culture, this cocktail features 3 types of rum, bitters, and orgeat syrup, with surprising tropical touch of coconut.

COCONUT BREEZE | 11 
A refreshing twist on the classic Painkiller, this cocktail combines bitters , rum, orange and pineapple juices with tropical flavors of mango and coconut.

EGRET ELIXIR | 11 
A nod to the graceful Snowy Egret, this cocktail combines vodka with the vibrant
flavors of passion fruit , fresh lime, and bitters.

REEF EXPLORER | 15
Inspired by the diverse marine life of Anguilla ’s coral reefs , this vibrant and
refreshing drink celebrates the beauty of the ocean. It features tequila, crème de cassis, lime Juice, and ginger beer, with fresh berries for a touch of sweetness.

GREEN CARIB | 11
Inspired by one of the most beautiful birds in Anguilla , this cocktail is a tropical combination of Malibu rum, melon liqueur, pineapple and lime juices with a splash of soda.

BLOWING POINT | 11
Celebrate Anguilla ’s rich nautical history with a cocktail that bears the name of our island port, Blowing Point is a bold combination of Woodford Bourbon, passion fruit , lemon juice and grenadine.

BOOBY BLISS | 11
Twist on classic Tiki cocktail Jungle Bird, this cocktail made with rum, Campari, pineapple and lime juices is an ode to the Brown Boobies you can see flying over our beaches.

SEAHORSE SPRITZ | 11
A serene and refreshing cocktail inspired by the harmony of the underwater world,
this spritz combines gin, crème de cassis, lemon juice and prosecco.

ZERO PROOF COLLECTIONS

Experience the vibrant essence of sea and island spirit with our delightful array of non-alcoholic cocktails, each crafted with the freshest tropical flavors of Anguilla. Savor the taste of paradise without alcohol.

GECKO GLOW | 7
Inspired by geckoes that inhabit every corner of the island, this cocktail is made with guava, ginger, lemon, and pineapple juices.

ANGELFISH PASSION 7
A captivating cocktail inspired by the graceful angelfish, blending the exotic flavors of vanilla, pineapple and passion fruit for a delightful and tropical experience.

CORAL COVE ICED TEA | 8 
Enjoy ultimate iced tea inspired by local coral reefs and made from fresh lemongrass, thyme and rosemary from our hydroponic garden with a hint of honey.

BEERS | 8

Coors Light| Carib Lager | Corona Extra | Heineken | Red Strip | LAGUNITAS IPA | Heineken 0.0

SOFT DRINKS | 6

COKE | DIET COKE | SPRITE | GINGER ALE | GINGER BEER | TING | APPLE, CRANBERRY & ORANGE JUICES

ISLAND GATHERINGS COLLECTION

Celebrate togetherness with our Island Gatherings menu, featuring signature punch bowls designed for sharing with friends and family.

CLAM DOWN CAESAR | 25
sland twist on Caesar cocktail featuring Tito’s vodka, clamato juice, house made spice mix, hydroponic farm tomatoes and celery.
Serves 2.

MANGO INFRENO | 25
Spice up your gathering with a tropical spicy punch made with mango, rum, lime
and pineapple juices with the heat of the cayenne pepper.
Serves 2.

SEASIDE FIESTA| 25
Enjoy our island version of Sangria made with fresh tropical fruits, white wine,
passion fruit liqueur and rum.
Serves 2.

WINES

All Wines are priced per glass / per bottle

SPARKLING WINE

NV Adami Garbel – Prosecco, Treviso, Italy | 12 / 60

NV Champagne Moët & Chandon, Impérial, Brut | 27 / 135

NV Champagne Moët & Chandon, Rosé Impérial, Brut | 35 / 175

Love by Léoube, Côtes de Provence, Rosé Brut | 75

WHITE WINE

2020 Chenin Blanc, Fearless Blanc, St. Helena, Napa Valley, USA | 9 / 44

2023 Pinot Grigio, Ca’Vescovo, Friuli, Italy | 11 / 55

2022 Sauvignon Blanc, Astrolabe, Mariborough, New Zealand | 15 / 75

2023 Chardonnay, La Crema, Sonoma Coast, California, USA | 16 /  80

ROSÉ WINE

2022 Fearless, Santa Barbara County, California, USA | 9 / 49

2023 Minuty M, Côtes de Provence, France | 16 / 80

2022 Miraval, Côtes de Provence, France | 95

2023 Whispering Angel, Côtes de Provence, France | 85

RED WINE

2017 Grenache, Fearless Rouge, Santa Barbara & Amador County | 12 / 56

2020 Malbec, Domaine Bousquet, Gran, Mendoza, Argentina | 12 / 60

MAIN COURSE

LITTLE GEM SALAD | D | 15
parmesan, caesar dressing, grilled chicken breast

GRILLED SNAPPER TACOS | D G | 14
parmesan, mayonnaise

BLACK ANGUS BEEF BURGER | D G | 18
cheddar, tomato, lettuce, fries

GRILLED BLACK ANGUS FLANK | 20
steak, sautéed potatoes

MARGHERITA PIZZA | D G | 16
tomato, mozzarella, basil

GRILLED RED SNAPPER | 16
garden vegetables

CHICKEN BITES | D G | 16
tartar sauce, fries

JUICES | 6

orange | apple | pineapple | passion fruit | lemonade

MILKSHAKE | D | 8

chocolate | vanilla | strawberry

SMOOTHIES | D | 8

banana | chocolate | mango | strawberry

*Ask your server for fruit juice, milk or yoghurt options

SWEETS

Ice Cream* | D | 4

Sorbet* | V | 4

Fruit Salad | 8

*Ask your server for available flavors